Sole Chef

The Sole Chef manages all culinary duties independently, typically on smaller yachts. This versatile role combines creativity and organisation, covering everything from provisioning and menu design to preparing gourmet meals for guests and nutritious options for crew.

28 jobs found

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  1. Sole Chef

    Sole Chef responsible for independent galley management aboard a 50m charter yacht: provisioning, menu planning, executing gourmet guest and crew meals, and preparing the galley for crossing.

    November 16, 2025

  2. Sole Chef

    Operate as the Sole Chef aboard a 43m private motor yacht, managing provisioning, menu planning, food preparation, galley hygiene, inventory and guest dining for US/Caribbean cruising.

    November 13, 2025 - Miami, USA

  3. Sole Chef 60M+ Sailing Yacht

    Sole Chef responsible for independently planning menus, provisioning, preparing healthy innovative cuisine for guests and crew aboard a 60M+ sailing yacht on worldwide itineraries.

    November 5, 2025

  4. Rotational Sole Chef 55m MY

    Serve as sole chef aboard a 55m motor yacht, plan menus, provision, prepare meals for crew and charter guests, manage dietary requirements and galley hygiene.

    October 30, 2025 - Mediterranean and Caribbean

  5. Sole Chef 40m MY

    Manage all galley operations on a 40m motor yacht: menu planning, provisioning, preparing diverse cuisine for owner and guests, accommodate dietary needs, maintain hygiene and inventory.

    October 29, 2025 - United States

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